Direct answer: Your calorie deficit is what you burn (TDEE) minus what you eat. A deficit of about 500 calories a day โ‰ˆ 1 lb lost a week (3,500 cals/lb). A 180-lb, 35-year-old moderately active man burns roughly 2,724/day, so he'd eat about 2,224. Don't go below 1,200/day (women) or 1,500/day (men) without a doctor, and expect the rate to slow as you lighten.

Your Stats

Deficit Plan

Daily Calorie Target
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BMR (Mifflin-St Jeor)
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TDEE (maintenance)
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Daily Deficit
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Weekly Deficit
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Pounds to Goal
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Estimated Time to Goal
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Activity Multipliers

Activity levelMultiplierWhat it looks like
Sedentary1.20Desk job, little or no exercise, mostly sitting
Lightly active1.375Light exercise or sports 1โ€“3 days a week
Moderately active1.55Moderate exercise 3โ€“5 days a week
Very active1.725Hard exercise 6โ€“7 days a week
Extra active1.90Physical job plus training, or twice-a-day workouts

Most people overestimate their multiplier. If you're between two, pick the lower one; you can always add exercise calories back later at half their face value.

Deficit Size vs. Expected Results

Daily deficitClassic mathTime to lose 20 lbBest for
250~0.5 lb/week~40 weeksLast 10 lb, people who hate dieting
500~1 lb/week~20 weeksStandard sustainable cut
750~1.5 lb/week~14 weeksHigher starting weight, deadline pressure
1,000~2 lb/week~10 weeksOnly if intake stays above the 1,200/1,500 floors

The 3,500-calorie rule over-promises after the first month: as you lose weight your TDEE falls and your body adapts, so real-world results typically land 10โ€“20% slower than the table. Recalculate every 10 pounds.

How the Calorie Deficit Calculator Works

Every diet that works, works through the same mechanism: you eat less energy than you spend, and the difference comes out of stored fat. This calculator makes the arithmetic concrete. It estimates what you burn, subtracts a deficit sized to your goal rate, and tells you how long the trip should take.

The formulas

BMR comes from the Mifflin-St Jeor equation: 10 ร— weight(kg) + 6.25 ร— height(cm) โˆ’ 5 ร— age + 5 for men (โˆ’161 for women). It's the equation the Academy of Nutrition and Dietetics recommends as most accurate for the general population. TDEE = BMR ร— activity multiplier. Target = TDEE โˆ’ (pounds per week ร— 3,500 รท 7). The floor is 1,200 calories for women and 1,500 for men, per NIH guidance; if your deficit would dip below it, the calculator raises the target and flags the trade-off.

How to use it

Enter your stats and pick an activity multiplier that describes a normal week, not your best week. Choose a rate of loss: 1 lb a week suits most people; 0.5 is better if you're already lean or training hard. Set a goal weight to get a timeline. If the floor note appears, slow the rate; a smaller deficit you sustain beats a big one you abandon in week three.

Worked example 1: standard cut

A 35-year-old man, 180 lb, 70 in, moderately active. BMR = 10 ร— 81.65 + 6.25 ร— 177.8 โˆ’ 5 ร— 35 + 5 = 1,758. TDEE = 1,758 ร— 1.55 = 2,724. A 1 lb/week deficit of 500 puts his target at 2,224/day. Twenty pounds to lose at that pace is about 20 weeks, roughly 5 months. Along the way his TDEE will drift down toward 2,600 as he lightens, so he should recalculate at 170 and again at 160.

Worked example 2: smaller person, gentle deficit

A 28-year-old woman, 150 lb, 65 in, lightly active. BMR = 10 ร— 68.04 + 6.25 ร— 165.1 โˆ’ 5 ร— 28 โˆ’ 161 = 1,411. TDEE = 1,411 ร— 1.375 = 1,940. At 0.5 lb/week the deficit is 250 and her target is 1,690/day, comfortably above her 1,200 floor. If she tried 2 lb/week instead, the required 1,000-calorie deficit would drop her to 940, far below safe minimums; the calculator would flag it and hold her at 1,200.

Frequently Asked Questions

How many calories should I cut to lose 1 pound a week?

The classic rule is 3,500 calories per pound of body fat, so 1 pound a week means a 500-calorie daily deficit (3,500 รท 7). Real weight loss runs slower than the math because metabolism adapts as you lose, but 500 a day remains the standard starting point. A 180-pound, 35-year-old moderately active man burns about 2,724 calories a day, so his target would be about 2,224.

How do I calculate my calorie deficit?

Calculate your TDEE (total daily energy expenditure) first: BMR from the Mifflin-St Jeor equation times an activity multiplier from 1.2 to 1.9. Your deficit is TDEE minus what you eat. A 500-calorie deficit loses roughly 1 pound a week; 250 loses about half a pound. Track intake for a week before cutting so you know your true baseline.

How low can a calorie deficit safely go?

The NIH guidance is not to go below 1,200 calories a day for women or 1,500 for men without medical supervision. Below those floors you risk muscle loss, nutrient shortfalls, and a stall as your metabolism adapts. A deficit of 500 to 750 calories, or 10 to 20 percent of TDEE, is the range most people can actually sustain.

Is a 1,000-calorie deficit too much?

It's the ceiling for most people, aimed at roughly 2 pounds a week, and it's only appropriate if your TDEE is high enough to keep intake above 1,200 for women or 1,500 for men. If a 1,000-calorie deficit would push you under those floors, the rate of loss has to slow. Bigger deficits also shed more muscle and trigger stronger metabolic adaptation, which is why crash diets rebound.

Why does weight loss slow down after a few weeks?

Three compounding reasons. You're lighter, so your TDEE drops; your body adapts to low intake by moving less and burning less (adaptive thermogenesis); and early losses include water and glycogen that taper off. That's why the 3,500-calorie rule over-promises after the first month. Recalculate your TDEE every 10 pounds lost and expect the weekly rate to dip as you get leaner.

Should I eat back exercise calories?

Usually not all of them. If you picked an honest activity multiplier, your TDEE already includes exercise; adding it back double-counts. A practical approach: set your activity to your typical week without formal workouts, then treat actual workouts as a modest bonus, maybe half the machine's calorie readout, since those estimates run high.

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